A high level presentation for the retail meat sector, by Provil
Posted at: 05.12.2019
A high level presentation to distinguished professionals of Sani Hotel Group.
Posted at: 03.12.2019
High level specialized presentation to members of Divani Collection Group, by Provil
Posted at: 27.11.2019
A high level presentation with the presence of distinguished professionals took place at Provil's offices in Athens on Tuesday 26/11/2019.
Many food service professionals such as, Executive Chefs, Sous Chefs and Cooks from Divani Collection Hotels group, attended Provil's attended a seminar by...
"The butcher shop in the contemporary market" a wholeday seminar at Provil in Thessaloniki
Posted at: 21.11.2019
With great success, a specialized seminar regarding "The Butcher shop in the contemporary market" was completed at Provil's head offices in Thessaloniki. Over 30 guests, professional butchers and businessmen from different parts of the country, attended the seminar, discussed and exchanged...
Greek gastronomy seminar, by Provil
Posted at: 14.11.2019
On Friday 8/11/2019, a seminar on Greek cuisine was held at Provil's offices in Athens. Distinguished company guests inlcuded chefs, business executives and entepreneurs from the Cyclades and other parts of the region.
Provil, through a number of seminars which has been organised...